Glutamine can be naturally found in beans, poultry, fish and dairy products. It is one of the most abundant amino acids in the body and is called a conditionally essential amino acid, meaning that the body is able to manufacture Glutamine on its own, but during times of extreme stress (such as following an intense workout), the body is not able to produce enough and may benefit from supplemental Glutamine.
Glutamine plays a role in the metabolism of protein while strengthening the immune system and supporting recovery. This important amino acid can help with the removal of lactic acid and prevent DOMS (Delayed Onset Muscle Soreness). Also helping to diminish catabolism caused by an increase in the stress hormone cortisol, which is elevated during exercise. A recent study conducted on the effects of glutamine on the muscle found that glutamine actually blocks the action of cortisol’s interference with muscle protein synthesis and repair.
This study shows that glutamine can provide an anti-catabolic effect. It can minimize the amount of muscle breakdown and can be particularly helpful when consumed after working out, when catabolism is at its peak.
Allmax Glutamine is manufactured with the purest raw ingredients at a Pharmaceutical Grade Manufacturing facility. Allmax Nutrition Japanese Micronized Glutamine provides recovery after training and enhances the immune system, which can be compromised during intense exercise. Allmax uses a proprietary hyper-particulation process called Glutasur technology to minimize the particle size of the glutamine, creating a clean, white and extremely fine powder. This increases Glutamine suspension time in liquid and speeds absorption into the bloodstream. Allmax uses only the purest raw ingredients and is not heated or chemically treated.
• 100% Pure Ultra-Fine Micronized Powder
• Helps Repair and Recovery from Intense Training
• Helps Protect Muscle from Breakdown
• Great for Immune system health.
Take 1 teaspoon (4.5g) twice daily.